Yeast biscuits

Yeast biscuits

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 1/4 c
  • sugar - 1/4 c
  • salt - 1/2 tsp
  • baking powder - 1 tsp
  • plain flour - 3 c
  • Crisco - 1/4 c
  • lukewarm water - 1 c
  • 1/2 envelopes dry yeast - 1 item
  • dry milk or Cremora - 1/4 c

How to make yeast biscuits:

Preheat oven to 425°. Grease a 10 x 14-inch pan. Melt Crisco; cool. Mix water, sugar and yeast; dissolve thoroughly. Stir together dry ingredients in a large bowl. To the flour mixture, add shortening and water/yeast mixture all at once. Stir ju

Recipe categories: Breads, Rolls/biscuits, Yeast breads.

Rating:
Yeast biscuits
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT2H12M
Total Time: PT2H12M


Cause of complaint:

Related ingredients:
graham cracker crumbs, butter, softened, sugar, cinnamon, vanilla, chopped pecans
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