Yeast biscuits

Yeast biscuits

Yeast biscuits

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CookItEasy.net
CookItEasy.net
Yeast biscuits photo 1
Yeast biscuits photo 2
Yeast biscuits photo 3

Ingredients/Components

  • sugar - 3 Tbsp
  • salt - 1 tsp
  • flour - 2 c
  • water - 1 c
  • oil - 1 Tbsp
  • yeast - 1 pkg

How to make yeast biscuits:

Dissolve yeast in water (warm). Add oil and salt. Put flour in mixing bowl. Pour in yeast mixture. Mix and knead. Roll out. Put in greased pan. Let rise 45 minutes. Bake at 475° until done.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.

Rating:
Yeast biscuits
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT2H12M
Total Time: PT2H12M


Cause of complaint:

Related ingredients:
sugar, milk, sour cream
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