Won ton's

Won ton's

Won ton's

,
CookItEasy.net
CookItEasy.net
Won ton's photo 1
Won ton's photo 2

Ingredients/Components

  • salt - 2 tsp
  • m - 1/2 tsp
  • ground pork - 1 lb
  • small can water chestnuts, chopped - 1/2 item
  • cloves garlic, grated - 2 item
  • finely diced green onions - 4 item
  • won ton skins - 1 pkg
  • slices fresh chopped ginger - 3 item
  • pepper and soy sauce to taste - 1 item

How to make won ton's:

Saute meat in oil until brown and crumbly. Add all ingredients; season with pepper and soy sauce to taste. Drain off excess oil and cool. Place one teaspoon of meat mixture in center of won ton square. Fold diagonally and seal edges by wetting with a dab of water. Deep-fry in 360° oil until won ton is golden. Serve hot with won ton sauce or mustard with soy sauce.

Recipe categories: < 60 mins, Time to make, Asian.

Rating:
Won ton's
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg, milk, salt, chopped nuts, flour, margarine
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