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Wild rice casserole

Wild rice casserole

Wild rice casserole
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CookItEasy.net
CookItEasy.net
Wild rice casserole photo 1

Ingredients/Components

  • pkg - 1 oz
  • chopped onion - 1/2 c
  • snipped parsley - 1/4 c
  • chopped celery - 1/2 c
  • can cream of chicken soup - 1 item
  • white wine - 1/3 c
  • cream half and half or evaporated milk - 1/2 c
  • cooked chicken or turkey, cut in bite-size pieces - 2 c

How to make wild rice casserole:

Prepare rice according to package directions. Meanwhile, in heavy saucepan in margarine, cook onion and celery until tender but not brown. Blend in soup, cream and curry powder. Add chicken or turkey, cooked rice, wine and parsley. Put in 12 x 7 x 2-inch baking dish. Bake, uncovered, in 350° oven 35 to 40 minutes. Serves 4 to 6. Can freeze.

Recipe categories: Side dish, Casseroles, Rice.

Rating:
Wild rice casserole
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H40M
Total Time: PT1H40M


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pkg, margarine, can frozen orange juice, asparagus, broccoli, cooked beets, frozen broccoli spears, jar randall great northern beans, jars b & m beans undrained, sliced beets or large can
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