Whipped frosting

Whipped frosting

Ingredients/Components

• sugar - 1 c
• vanilla - 1 tsp
• milk - 1 c
• flour - 4 Tbsp
• margarine 2 sticks - 1/2 lb

How to make whipped frosting:

Cook flour and milk until thick. Cool overnight in a covered bowl in the refrigerator. Beat margarine. Add sugar and beat until white. Add vanilla. Add flour mixture last.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.