Wedding punch

Wedding punch

Wedding punch

Wedding punch photo 1
Wedding punch photo 2


  • sugar - 2 c
  • pineapple juice
  • small cans frozen lemonade - 4 item
  • small cans frozen orange juice, or 2 large - 4 item
  • large 2 liter bottles ginger ale - 2 item

How to make wedding punch:

Defrost frozen juices. Mix everything but ginger ale. Add ginger ale just before serving. Serves 75 to 100.

Recipe categories: Drinks, Pineapple, Punch beverage.

Wedding punch
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M

Cause of complaint:

Related ingredients:
sugar, half and half, brown sugar, nutmeg, ginger ale
You may be interested in these recipes:
No comments - be the first!
Add comment: