Water chestnuts wrapped in bacon

Water chestnuts wrapped in bacon

Water chestnuts wrapped in bacon

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CookItEasy.net
CookItEasy.net
Water chestnuts wrapped in bacon photo 1
Water chestnuts wrapped in bacon photo 2
Water chestnuts wrapped in bacon photo 3

Ingredients/Components

  • cans whole water chestnuts - 4 item
  • bacon
  • Secure with rounded toothpick
  • prepared mustard - 1 c
  • dark brown sugar - 2 c
  • onion powder - 1 Tbsp

How to make water chestnuts wrapped in bacon:

Drain water from water chestnuts; wrap 1 slice of bacon around 1 chestnut. Secure with rounded toothpick. Place on cookie sheet. Continue until bacon is finished. Bake in 425° oven.Sauce:3/4 bottle ketchup1 c. prepared mustard2 c. dark brown sugar1 Tbsp. onion powder Mix ingredients together in a bowl. Use a basting brush to brush sauce over water chestnuts and bacon on each side for 10 minutes before they're done. Use additional sauce as a dip. When done (crispy bacon), drain and place on a paper towel to drain.

Recipe categories: < 60 mins, Appetizers, 5 ingredients or less.

Rating:
Water chestnuts wrapped in bacon
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
graham cracker crumbs, all-purpose flour, stick butter, pecans, cooked rice, fritos corn chips, carrots, cut into 1/4-inch slices, can pillsbury crescent dinner rolls, 8 count
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