Walnut pie

Walnut pie

Ingredients/Components

• sugar - 2/3 c
• eggs - 3 item
• butter or margarine - 1/3 c
• salt - 1/4 tsp
• chopped walnuts - 2 c
• Karo light or dark - 3/4 c
• maple syrup - 1/4 c
• unbaked pie shell - 1 item

How to make walnut pie:

Beat eggs thoroughly with sugar, salt, corn syrup, maple syrup and melted butter or margarine. Add chopped walnuts and mix thoroughly. Pour into unbaked pie shell. Bake at 350° for 50 minutes or until knife inserted comes out clean. Cool completely before cutting. Serve with whipped cream.

Recipe categories: Desserts, Pie, Pies and tarts.