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Walnut cake

Walnut cake

Walnut cake
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CookItEasy.net
CookItEasy.net
Walnut cake photo 1
Walnut cake photo 2
Walnut cake photo 3

Ingredients/Components

  • stick butter - 1 item
  • Crisco - 1 c
  • sugar - 3 c
  • eggs - 5 item
  • milk room temperature - 1 c
  • plain flour - 3 c
  • pinch of salt - 1 item
  • chopped nuts pecans
  • walnut flavoring

How to make walnut cake:

Blend together butter and Crisco. Add sugar and blend. Beat eggs separately and then add to mixture. Add salt to flour, then add flour and milk alternately to mixture. Next, add nuts and flavoring. Beat until like whip cream. Pour into tube pan and bake 1 hour and 40 minutes at 350°.

Recipe categories: Desserts, Cakes, Egg.

Rating:
Walnut cake
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, butter, oil, nuts, yellow cake mix, cake flour, crushed pretzels, butter no substitutes, sifted self-rising flour, coarsely broken vanilla wafers
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