Vidalia onion pie

Vidalia onion pie



  • eggs - 2 item
  • milk - 3/4 c
  • butter - 2 Tbsp
  • stick butter - 1/2 item
  • Cheddar cheese - 1/4 c
  • sliced onions
  • crushed crackers saltines, Ritz or Captain Wafers - 1 c

How to make vidalia onion pie:

Melt butter in glass pie plate in 350° oven. Add crushed crackers and mix well. Saute onion in 2 tablespoons butter. Salt and pepper to taste. Pour sauteed onions over cracker crumbs. Beat eggs and add milk; pour over onions. Cover with grated cheese. Bake for 30 minutes or until done.

Recipe categories: Appetizers, Side dish, Vegetables.

Vidalia onion pie
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M

Cause of complaint:

Related ingredients:
sugar, pkg, butter or margarine, salt, butter, velveeta cheese
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