Vidalia onion pie

Vidalia onion pie

Ingredients/Components

• eggs - 2 item
• half and half - 3/4 c
• stick butter - 1/2 item
• salt and pepper to taste - 1 item
• grated Swiss cheese - 1 c
• 9-inch unbaked pie shell - 1 item
• chopped Vidalia onion - 2 c

How to make vidalia onion pie:

Saute onions in butter. Mix all ingredients; pour into pie shell and sprinkle top with paprika. Bake at 350° for 40 minutes.

Recipe categories: Appetizers, Side dish, Vegetables.