Venison meat loaf

Venison meat loaf

Venison meat loaf

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CookItEasy.net
CookItEasy.net
Venison meat loaf photo 1
Venison meat loaf photo 2

Ingredients/Components

  • eggs - 2 item
  • butter - 2 tsp
  • chopped onions - 2 item
  • bread crumbs - 1 c
  • small can tomato paste - 1 item
  • pork sausage - 1/2 lb
  • chopped celery stalks - 2 c
  • deer - 2 lb

How to make venison meat loaf:

Mix all ingredients together in buttered pan. Bake at 400° for 1 1/2 hours.

Recipe categories: Main dish, Meat, Wild game.

Rating:
Venison meat loaf
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
stick butter, margarine, ground meat, head lettuce, pinto beans, cooked chicken, cut up, boxes frozen chopped spinach, whole cut-up chicken, heaping cups of elbow macaroni, fryer, cooked, deboned and cut up
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