Velvet waffles
Velvet waffles
Ingredients/Components
- eggs - 3 item
- milk
- salt - 1 tsp
- flour - 2 c
- baking powder - 4 tsp
- Wesson oil - 1/2 c
How to make velvet waffles:
Sift flour, salt and baking powder. Separate eggs and beat yolks until light. Stir milk into them. Add oil. Stir mixture gradually into dry ingredients. Beat well, then fold in beaten egg whites. Bake in waffle iron. You may use 1 cup buttermilk wiRecipe categories: Pancakes and waffles, Breakfast, < 30 mins.
Rating:
Related ingredients:
sugar, eggs, milk, salt
You may be interested in these recipes: