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Velvet salad

Velvet salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • hot water - 2 c
  • marshmallows - 1 lb
  • can crushed pineapple, drained - 1 item
  • cream cheese
  • salad dressing - 1 c
  • cream, whipped - 1 c
  • raspberry Jell-O - 1 pkg

How to make velvet salad:

Dissolve lemon Jell-O in 1 cup hot water. Dissolve marshmallows in other cup hot water. Mix together. Add pineapple, cream cheese and let cool. Add salad dressing and whipped cream. Pour into 13 x 9-inch dish and refrigerate until set. Sprinkle top with nuts.

Dissolve raspberry Jell-O in 2 cups boiling water. Refrigerate until jelly-like. Pour on top of other Jell-O mixture. Keep refrigerated.

Recipe categories: Desserts, Low protein, Gelatin.

Rating:
Velvet salad
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT4H
Total Time: PT4H


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sugar, vanilla, pkg, milk, salt
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