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Vegetable soup

Vegetable soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • 3 c
  • carrots - 1 c
  • potatoes - 1 c
  • onion - 1 c
  • peas - 1 c
  • celery - 1 c
  • beef broth - 3 qt
  • beef cubes - 3 c
  • corn - 1 c
  • green beans - 1 c
  • lima beans - 1 c
  • packed cabbage - 1 c

How to make vegetable soup:

Chop all vegetables. Measure the 1 cup chopped. Mix everything together and cook 1 1/2 hours. Makes about 5 quarts. Can be frozen.

Recipe categories: < 4 hours, Weeknight, Soups & stews.

Rating:
Vegetable soup
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT3H20M
Total Time: PT3H20M


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Related ingredients:
sugar, sour cream, yellow cornmeal, beef stock or water, soft butter or margarine, round steak, cut in strips, head cabbage, sliced, large unpeeled potatoes, ham end, round steak, diced
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