Vegetable soup
Vegetable soup
Ingredients/Components
- ground beef - 1 lb
- onions - 2 item
- frozen okra - 1 pkg
- large can V-8 juice - 1 item
- mixed vegetables frozen - 2 pkg
- to 2 potatoes, cut into chunks - 1 item
How to make vegetable soup:
Brown beef. Add remaining ingredients. Simmer until vegetables are done. Best made the day before.Recipe categories: < 4 hours, Weeknight, Soups & stews.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, milk, butter or margarine
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