Vegetable soup
Vegetable soup
Ingredients/Components
- sugar - 1 c
- carrots - 6 item
- okra - 2 c
- onions - 4 item
- vinegar white - 1/4 c
- hot peppers - 4 item
- sweet peppers - 4 item
- butter beans - 1 c
- gallon tomatoes measure after peeling - 2 item
How to make vegetable soup:
Mix all in large pan and bring to a good boil. Put in jars and bring pressure to 5 pounds; turn off heat and cool. You may cook each vegetable separately until tender, especially butter beans, carrots, okra and potatoes, then mix together and can.Recipe categories: < 4 hours, Weeknight, Soups & stews.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, salt, water
You may be interested in these recipes: