Vegetable salad

Vegetable salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • water - 1 c
  • salad oil - 1 c
  • prepared mustard - 2 Tbsp
  • salt and pepper to taste - 1 item
  • small onion, chopped - 1 item
  • green pepper, chopped - 1 item
  • celery, chopped - 1 c
  • white vinegar - 1/2 c
  • head cauliflower, broken up - 1/2 item
  • cans water chestnuts - 2 item
  • large jar pimentos - 1 item
  • large can mushrooms - 1 item
  • 2 can green peas
  • 2 can bean sprouts
  • 2 can white Shoe Peg corn

How to make vegetable salad:

Will keep in refrigerator for a week. Marinate a few days before serving.

Recipe categories: Salads, Vegan, Vegetables.

Rating:
Vegetable salad
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT24H30M
Total Time: PT24H30M


Cause of complaint:

Related ingredients:
pkg, can crushed pineapple, ground beef, head lettuce, small carton sour cream, hard-cooked eggs, box apricot jell-o, cottage cheese large curd, bag or box rontini pasta noodles, medium apples your favorite
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