Vegetable medley
Vegetable medley
Ingredients/Components
- sugar - 1 Tbsp
- salt
- margarine - 4 Tbsp
- pepper - 1/3 tsp
- celery, sliced - 2 c
- sliced onions
- Minute tapioca - 3 Tbsp
- green pepper strips - 1/2 c
- 2-inch carrot strips
- stewed tomatoes or fresh - 2 c
How to make vegetable medley:
Boil onions, celery and carrot strips for 7 minutes. Mix all ingredients in 2-quart casserole; cover tightly. Bake at 350° for 1 hour or until done.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
pkg, brown sugar, carrots, sliced, sweet potatoes, cans green beans, navy beans, new potatoes, scrubbed and quartered, large cans sweet potatoes or fresh ones, cooked, frozen french-style green beans or 2 cans french green beans cook as directed, peeled cling peaches or other small firm ones
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