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Vegetable lo mein

Vegetable lo mein
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • oil - 1 Tbsp
  • carrots - 2 item
  • broccoli flowerets - 1 c
  • large garlic clove - 1 item
  • medium size onion - 1 item
  • cooked vermicelli - 2 c
  • red pepper sweet - 1 item
  • Chinese oyster sauce - 2 Tbsp
  • mirin* - 1 Tbsp

How to make vegetable lo mein:

*Mirin is a sweet rice vinegar.

Cut onion into 6 to 8 wedges. Julienne the carrots and red pepper. Cut broccoli into bite size pieces.

Heat wok, then add oil. Add onions and stir-fry until tender-crisp. Add carrots, pepper, broccoli and garlic. Continue cooking 3 to 4 minutes. In a small bowl, stir together oyster sauce and mirin. Pour over vegetables; add vermicelli and toss well. Serve hot. Makes 4 servings.

Recipe categories: Side dish, Main dish, Beef.

Rating:
Vegetable lo mein
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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