Vegetable dip
Vegetable dip
Ingredients/Components
- Worcestershire sauce - 1 Tbsp
- mayonnaise - 1 pt
- Philadelphia cream cheese - 1 (8
- small onion - 1 item
- beef bouillon cubes broken up fine - 4 item
How to make vegetable dip:
In blender, blend onion and worcestershire sauce until fine mush. Add beef cubes, mayo and cream cheese. Blend until smooth and creamy.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
cream cheese, butter or margarine, flour, butter, vegetable oil, shortening, sweet potatoes, navy beans, large pan of dinner rolls
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