Vegetable dip
Vegetable dip
Ingredients/Components
- pinch of salt - 1 item
- catsup - 1/2 c
- mayonnaise - 1/2 c
- horseradish - 1/2 tsp
- juice of 1/2 lemon
How to make vegetable dip:
Combine all ingredients and chill. Excellent for raw cauliflower, celery, cherry tomatoes, radishes and carrots. Best if made the day of use.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, salt, water, chili powder, hard-boiled eggs, chopped, bell peppers, salt and pepper to taste, mayonnaise
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