Vegetable casserole
Vegetable casserole
Ingredients/Components
- butter - 1 item
- sliced almonds - 1/2 c
- chopped onions
- mayonnaise - 1 c
- celery, chopped - 1/2 c
- water chestnuts, sliced - 1 c
- grated sharp Cheddar cheese - 1 c
- crushed Ritz crackers - 1 item
- cans Veg-All vegetables - 2 item
How to make vegetable casserole:
Mix all except last 2 ingredients together. Top with Ritz crackers and drizzle with butter. Bake at 375° for 30 minutes.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, butter or margarine, flour, stick margarine, brown sugar, water, boiling water, chopped onions
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