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Vegetable casserole

Vegetable casserole

Vegetable casserole
,
CookItEasy.net
CookItEasy.net
Vegetable casserole photo 1
Vegetable casserole photo 2
Vegetable casserole photo 3

Ingredients/Components

  • sour cream - 1/2 c
  • chopped celery - 1/2 c
  • chopped green pepper - 1/4 c
  • chopped green onions - 1/2 c
  • stick melted butter - 1/2 item
  • can cream of celery soup undiluted - 1 item
  • grated sharp cheese - 1/2 c
  • can French-cut green beans, drained - 1 item
  • can white Shoe Peg corn, drained - 1 item
  • can slivered almonds - 1/2 item
  • Topping:1 1/2 rolls Ritz crackers, crushed

How to make vegetable casserole:

Topping:1 1/2 rolls Ritz crackers, crushed1/2 stick melted butter1/2 can slivered almonds Mix all ingredients together. Place in medium-size casserole (8 x 8-inches), then add topping. Topping: Mix crackers with butter. Add slivered almond

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Vegetable casserole
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
cinnamon, eggs, vanilla, milk, sour cream, salt, butter, butter, melted, mayonnaise
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