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Veg-all casserole

Veg-all casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 1 tsp
  • egg, beaten - 1 item
  • garlic salt - 1/2 tsp
  • shredded Cheddar cheese - 1/2 c
  • mayonnaise - 1/2 tsp
  • can cream of mushroom soup - 1 item
  • dash of black pepper - 1 item
  • crushed cheese crackers - 1/2 c
  • can Veg-All, drained - 1 item

How to make veg-all casserole:

Preheat oven to 350°. In a bowl, mix Veg-All, soup, garlic salt, black pepper, lemon juice, beaten egg and mayonnaise. Pour into casserole dish. Sprinkle crushed crackers, then cheese on top. Cook about 1/2 hour.

Recipe categories: Side dish, Vegetables, Casseroles.

Rating:
Veg-all casserole
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, half and half, pkg, milk, brown sugar, margarine, cans cream of mushroom soup
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