Veg-all casserole
Veg-all casserole
Ingredients/Components
- chopped onion - 1 c
- chopped celery - 1 c
- grated cheese - 1 c
- mayonnaise - 1 c
- stick melted margarine - 1 item
- tube Ritz crackers - 1 item
- cans Veg-All, drained - 2 item
How to make veg-all casserole:
Mix first 5 ingredients and put in greased casserole dish. Crush crackers and mix with melted margarine. Put on top of casserole. Bake at 350° for 45 minutes.Recipe categories: Side dish, Vegetables, Casseroles.
Rating:
Related ingredients:
dash of pepper, hamburger, corn, sweet milk, medium size potatoes, to 8 large potatoes, peeled, cooked and mashed, bag hash browns, cooked squash, mashed and drained, or 1 large bag frozen broccoli, cooked and drained, can whole potatoes, diced
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