Vanilla wafer cake

Vanilla wafer cake



  • sugar - 2 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • pkg - 1 oz
  • milk - 1/2 c
  • sticks butter - 2 item
  • box vanilla wafers, crushed fine - 1 item

How to make vanilla wafer cake:

Cream butter until fluffy. Gradually add sugar. Add eggs, one at a time, beating well after each one. Blend in remaining ingredients. Pour into greased and floured 10-inch tube pan. Bake at 320° for 1 hour and 25 minutes.

Recipe categories: Desserts, Cakes, Christmas.

Vanilla wafer cake
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT2H20M
Total Time: PT2H20M

Cause of complaint:

Related ingredients:
sugar, butter or margarine, brown sugar, butter, water, can pumpkin, 9-inch unbaked pie shell, small can pumpkin, pastry for 9-inch one crust pie, chicken stock free of any fat
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