Vanilla wafer cake

Vanilla wafer cake

Ingredients/Components

• sugar - 2 c
• eggs - 6 item
• vanilla - 1 tsp
• pkg - 12 oz
• milk - 1/2 c
• crushed pecans - 1 c
• sticks butter - 2 item

How to make vanilla wafer cake:

Cream butter until fluffy. Add sugar gradually. Add eggs, one at a time, beating well. Blend in remaining ingredients. Pour into greased and floured 10-inch tube pan. Bake at 325° for 1 hour 25 minutes.

Recipe categories: Desserts, Cakes, Christmas.