Vanilla cake

Vanilla cake

Ingredients/Components

• sugar - 1 c
• vanilla - 2 tsp
• milk - 2/3 c
• stick margarine - 1 item
• egg - 1 item
• self-rising flour

How to make vanilla cake:

You will need a 13 x 9-inch cake pan.

Beat margarine and sugar until fluffy. Add well beaten egg. Mix well. Add milk, flour and vanilla. Mix well. Pour into 13 x 9-inch cake pan. Bake in a 350° oven for 25 minutes.

Recipe categories: Desserts, Cakes, American.