Uncooked tomato sauce

Uncooked tomato sauce

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • tomatoes, peeled and cored 1/2 round, 1/2 plum type - 3 lb
  • medium onion, peeled and diced - 1 item
  • cloves garlic, peeled and quartered - 2 item
  • fresh basil, chopped or 1 1/2 Tbsp - 1/3 c
  • olive or salad oil - 1/3 c
  • salt and pepper to taste - 1 item

How to make uncooked tomato sauce:

Chop tomatoes, onion, garlic and basil finely. Add oil, salt and pepper. Let stand 1 hour to use fresh, or pack into containers and freeze. Before serving, heat, stirring. Adjust seasoning. Makes about 5 cups.

Recipe categories: Sauces, Dips, Savory sauces.

Rating:
Uncooked tomato sauce
5
Average rating: 5 of 5, total votes: 5
Cook. Time: PT10M
Total Time: PT10M


Cause of complaint:

Related ingredients:
sugar, butter, margarine, mustard, mayonnaise or salad dressing, chopped apples, tomatoes, can tomatoes, drained, grated sharp cheddar cheese
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