Turtle cake

Turtle cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • evaporated milk - 1/2 c
  • chocolate chips - 1 c
  • melted butter - 3/4 c
  • box German chocolate cake mix - 1 item
  • nuts pecans - 2 c
  • bag caramels - 1 item

How to make turtle cake:

Prepare cake mix according to directions. Pour 1/2 of batter into a 9 x 13-inch pan and bake at 350° for 15 minutes. While baking, melt caramels with milk and butter in saucepan over low heat, stirring constantly. When cake has baked 15 minutes, pour caramel mixture over cake. Sprinkle with 1 cup nuts and 1 cup chocolate chips. Cover with remaining batter. Sprinkle with remaining nuts and bake for 20 minutes longer. Cool and serve from pan.

Recipe categories: Desserts, Cakes, Southern u.s..

Rating:
Turtle cake
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
sugar, flour, shortening, oleo, light brown sugar, plus 2 tbsp, cake flour
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