Turtle cake
Turtle cake
Ingredients/Components
- chopped pecans - 1 c
- pkg - 1 oz
- chocolate chips - 1 c
- Pet milk - 1/2 c
- 1/2 sticks butter - 1 item
- box German chocolate cake mix - 1 item
How to make turtle cake:
Mix cake mix as on package. Pour 1/2 of batter into a 9 x 13-inch pan, greased and floured. Bake for 15 minutes at 350°. Melt butter, Pet milk and caramels in pan. Pour over cake while hot. Sprinkle chocolate chips and pecans over the mixture that has been baking. Pour remainder of cake batter on top of the mixture of butter, chocolate chips and pecans. Bake for 20 minutes more at 350°.Recipe categories: Desserts, Cakes, Southern u.s..
Rating:
Related ingredients:
sugar, pkg, flour, stick margarine, butter, box orange cake mix, angel food cake, boxes french vanilla instant pudding
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