Turtle cake

Turtle cake

Turtle cake

,
CookItEasy.net
CookItEasy.net
Turtle cake photo 1
Turtle cake photo 2

Ingredients/Components

  • chopped pecans - 1 c
  • butter - 3/4 c
  • chocolate chips - 1 c
  • caramels - 1 bag
  • box German chocolate cake mix - 1 item
  • canned milk evaporated - 1/2 c

How to make turtle cake:

Mix cake batter as directed on package. Put 1/2 of the batter in a 9 x 13-inch pan and bake at 350° for 15 minutes. In a saucepan over low heat, melt caramels with butter and milk. Pour over hot half-baked cake. Top with chocolate chips and pecans. Pour rest of batter over caramels; bake at 350° for 20 minutes longer.

Recipe categories: Desserts, Cakes, Southern u.s..

Rating:
Turtle cake
2.4
Average rating: 2.4 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, vanilla, stick margarine, cornstarch, tablespoons margarine
You may be interested in these recipes: