Turkey wild rice soup

Turkey wild rice soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 1/2 c
  • butter - 1/2 c
  • water - 1 qt
  • vegetable oil - 1 Tbsp
  • light cream - 2 c
  • pepper - 1/4 tsp
  • chicken broth - 3 c
  • medium onion, chopped - 1 item
  • rosemary - 1/2 tsp
  • diced cooked turkey - 2 c
  • uncooked wild rice - 1/3 c
  • carrot, finely chopped - 1 item
  • celery stalk, finely chopped - 1 item

How to make turkey wild rice soup:

Rinse rice and drain. In medium saucepan, combine rice, oil and water; bring to a boil. Reduce heat; cover and simmer for 30 minutes. Meanwhile, in a large kettle, cook onion, celery and carrot in butter until vegetables are almost tender. Blend in flour; cook and stir 2 minutes. Add broth and undrained rice. Bring to a boil; cook and stir until slightly thickened. Stir in remaining ingredients. Reduce heat and simmer, uncovered, for 20 minutes.

Recipe categories: Soups & stews, Bisques/cream soups, Low Carb.

Rating:
Turkey wild rice soup
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
butter, butter, melted, onion, chopped, cloves garlic, crushed, cooked chicken, diced, dried black beans, peeled cubed potatoes, stewing chicken, large cans chunky clam chowder soup, navy beans, soaked 4 hours in water
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