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Turkey-vegetable soup

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Ingredients/Components

milk
butter or margarine - 2 Tbsp
salt - 1 tsp
flour - 2 Tbsp
water - 2 c
chopped onion - 1 item
chicken bouillon cubes - 2 item
black pepper - 1/8 tsp
diced, cooked turkey - 2 c
celery tops and pieces - 1/2 c
diced carrots - 1 c

How to make turkey-vegetable soup:

Cook onion in butter until tender. Add water, bouillon cubes, turkey and vegetables. Boil gently, covered, until vegetables are tender. Stir a little milk into the flour until mixture is smooth. Add remaining milk, salt and pepper. Add to soup. Simme

Recipe categories: Soups & stews, Chicken, Turkey.

Rating:

4.3

Average rating: 4.3, total votes: 4

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