Tuna noodle casserole

Tuna noodle casserole



  • pkg - 1 oz
  • milk - 1/2 c
  • can cream of mushroom soup - 1 item
  • can tuna fish - 1 item
  • bag noodles - 1 (12
  • potato chips or corn flakes - 1 item

How to make tuna noodle casserole:

Cook and drain noodles. Add milk to soup until smooth. Add tuna fish and corn or peas to soup, then add to noodles. Blend well. Top with chips or corn flakes. Bake at 350° for 20 to 30 minutes.

Recipe categories: Main dish, Casseroles, Tuna.

Tuna noodle casserole
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M

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Related ingredients:
ground beef, wieners, nonfat sour cream, egg noodles, cooked and drained, lean stew meat, corn meal self-rising, large can applesauce, cans white beans, drained, brown rice, cooked and cooled, extra-lean ground beef or stew meat
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