Tuna noodle casserole
Tuna noodle casserole
Ingredients/Components
- can tuna - 1 item
- can peas - 1 item
- cans mushroom soup - 2 item
- egg noodles - 1 pkg
- fresh mushrooms, cut up - 1 pkg
How to make tuna noodle casserole:
Boil noodles until done, drain. Add tuna, drained, soup and 1 1/2 cans of water. Drain and add peas and mushrooms. Mix thoroughly and simmer until warm. Salt and pepper to taste. Quick and delicious.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
sifted flour, cooked chicken, onion, chopped, slices bread, head cabbage, slices bacon, boneless, skinned chicken breasts, crab delights, hot dogs lite or regular
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