Tuna casserole

Tuna casserole



  • milk - 1 2
  • salt and pepper to taste - 1 item
  • can tuna - 1 item
  • onion - 1 item
  • green pepper - 1 item
  • macaroni - 1 pkg
  • mushroom soup - 1 c

How to make tuna casserole:

Boil macaroni until tender; chop onion and green pepper and saute in butter. Pour boiling water over tuna to remove excess oil. Break in pieces; place in a large casserole. Add mushroom soup and sauteed onion and green pepper. Drain macaroni and add. Stir in milk and seasoning. Mix well. Bake 50 minutes in a moderate 375° oven.

Recipe categories: Main dish, Casseroles, Tuna.

Tuna casserole
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
sugar, eggs, pkg, milk, salt, flour, can cream of chicken soup, medium onion
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