Tuna casserole

Tuna casserole



  • soup can milk - 1/2 item
  • can cream of celery soup - 1 item
  • pepper to taste - 1 item
  • cheese, shredded - 2 c
  • large can white tuna, drained - 1 item
  • small box macaroni noodles, cooked and drained - 1 item

How to make tuna casserole:

In a boiler, bring soup to a boil. Keep over heat and add milk, pepper and tuna. Mix well. Add cheese and stir until melted. Pour noodles in a lightly greased casserole dish. Pour soup mixture over noodles. Top with extra cheese. Bake at 400° f

Recipe categories: Main dish, Casseroles, Tuna.

Tuna casserole
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
graham cracker crumbs, eggs, milk, salt, butter, ground beef, grated cheddar cheese, can evaporated milk
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