Tuna burgers
Tuna burgers
Ingredients/Components
- chopped celery - 1 c
- salt and pepper to taste - 1 item
- mayonnaise - 1/4 c
- can tuna - 1 oz
- small onion, chopped - 1 item
- diced processed yellow cheese - 1/2 c
How to make tuna burgers:
Cut cheese in small pieces. Mix in bowl all other ingredients. Split and butter buns. Fill buns with mixture and replace tops. Heat in paper bags on baking sheet at 350° for 15 to 20 minutes. Can be made in morning, leave in refrigerator. Heat whRecipe categories: Main dish, Tuna, Saltwater fish.
Rating:
Related ingredients:
eggs, milk, sour cream, butter or margarine, salt, water, eggs, beaten, grated cheese, small head lettuce, chopped
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