Tropical fruit salad
Tropical fruit salad
Ingredients/Components
- nutmeg - 1/4 tsp
- coconut - 1/2 c
- 4 oz
- can Mandarin oranges, drained - 1 item
- or 3 bananas - 2 item
- fresh mango - 1/2 c
- can chunk pineapple reserve liquid - 1 oz
- can fruit cocktail reserve liquid - 1 oz
How to make tropical fruit salad:
Mix lemon pudding and liquid from pineapple and fruit cocktail with whisk until dissolved. Add the remaining ingredients, starting with nutmeg. Chill until ready to serve.Recipe categories: Salads, Oranges, Papaya.
Rating:
Related ingredients:
onion, diced, cooked chicken, large box strawberry jell-o, bunches fresh broccoli, can apple or peach pie filling, shredded cabbage use knife, unflavored gelatin 2 envelopes, large or 2 small green cabbages, bags frozen vegetables broccoli, carrots, cauliflower and water chestnuts, browned ground chuck, drained well
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