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Tropical bread pudding

Tropical bread pudding
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • bread crumbs - 2 c
  • sugar - 3/4 c
  • large eggs, beaten - 3 item
  • chopped nuts - 1/3 c
  • dark raisins - 1/3 c
  • vanilla flavoring - 1 tsp
  • lemon juice - 2 Tbsp
  • milk - 2 c
  • brown sugar - 1/2 c
  • stick butter, melted - 3/4 item
  • flaked coconut - 1/3 c
  • crushed pineapple, undrained - 1/3 c
  • lemon extract - 1 tsp

How to make tropical bread pudding:

Grease with butter an 11 3/4 x 7 1/2 x 3/4-inch baking dish. Mix pudding ingredients in order listed. Put in baking dish. Bake at 350° for 40 to 45 minutes. Remove and cool at room temperature. Serve with Cool Whip.

Recipe categories: Desserts, Puddings and mousses, Pineapple.

Rating:
Tropical bread pudding
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, vanilla, pkg, milk, stick margarine, boiling water
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