Triple chocolate brownie pie

Triple chocolate brownie pie

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• salt - 1/4 tsp
• chopped nuts - 1/2 c
• flour - 1/2 c
• vanilla ice cream - 1 item
• cocoa - 1/3 c
• chocolate chips - 1/2 c
• chocolate syrup - 1 item
• margarine, melted - 1/2 c

How to make triple chocolate brownie pie:

Heat oven to 350°. Grease an 8-inch pie plate. In small mixing bowl, beat eggs and blend in sugar and butter. In separate bowl, stir together the flour, cocoa and salt. Add to egg mixture, beating until blended. Stir in chocolate chips, nuts and vanilla. Spread batter into pie plate. Bake for 35 minutes, or until set. Pie will not test done in center. Cool. Serve with ice cream and syrup.

Recipe categories: Pie, Bar cookie, Brownies.