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Triple chocolate biscotti

Triple chocolate biscotti
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 2 item
  • flour
  • butter - 1/2 c
  • baking powder
  • unsweetened cocoa - 1/2 c
  • creme de cacao - 2 Tbsp
  • egg yolk - 1 item
  • egg white - 1 item
  • mini chocolate chips - 1/2 c
  • chopped, toasted Macadamia nuts - 1/2 c
  • coarse sugar - 2 Tbsp

How to make triple chocolate biscotti:

Beat butter, 1 cup sugar, baking powder and 1/8 teaspoon salt until combined. Beat in 2 eggs, 1 egg yolk and creme de cacao, then add cocoa, flour, chocolate pieces and nuts. Divide dough in half. Shape into an 11-inch roll and flatten to 2-inches in width.

Combine 1 egg white and 1 teaspoon water. Brush loaves and sprinkle with 2 tablespoons coarse sugar. Bake at 375° for 20 minutes. Cut each loaf into 1/2-inch slices. Lay down on cookie sheet. Broil on each side until lightly brown. Makes 36.

Recipe categories: Desserts, Cookie and brownie, Biscotti.

Rating:
Triple chocolate biscotti
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H58M
Total Time: PT1H58M


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Related ingredients:
graham cracker crumbs, sugar, eggs, flour, soft margarine
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