Tomato soup

Tomato soup

Ingredients/Components

• butter - 4 Tbsp
• chopped onion - 4 Tbsp
• flour - 6 Tbsp
• sugar - 4 tsp
• salt - 2 tsp
• dash of pepper - 1 item
• dash of garlic salt - 1 item
• dash of basil - 1 item
• dash of thyme - 1 item
• dash of oregano - 1 item
• tomato juice - 4 c
• milk - 4 c

How to make tomato soup:

Saute onion in butter until tender. Blend in flour, sugar plus all dry seasonings. Remove from heat. Gradually stir in tomato juice. Bring to boil. Stir constantly and boil 1 minute. Remove from heat. Stir hot mixture into milk. Heat and enjoy.

Recipe categories: Fruit, Vegetables, Soups & stews.