Tomato soup

Tomato soup

Tomato soup

Tomato soup photo 1
Tomato soup photo 2
Tomato soup photo 3


  • milk - 1 qt
  • butter or margarine - 2 Tbsp
  • baking soda - 1/2 tsp
  • pepper - 1/8 tsp
  • garlic salt - 1/4 1/2
  • salt to taste - 1 item
  • can cut up tomatoes with liquid - 1 1/2

How to make tomato soup:

In a large saucepan, bring tomatoes to a boil. Add baking soda, garlic salt, pepper and salt, if desired. Reduce heat; add the milk and butter. Heat through, but do not boil. Makes 6 servings.

Recipe categories: Fruit, Vegetables, Soups & stews.

Tomato soup
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H30M
Total Time: PT1H30M

Cause of complaint:

Related ingredients:
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