Tomato cheese bread

Tomato cheese bread

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2/3 c
  • sour cream - 3/4 c
  • salt - 3/4 tsp
  • butter - 2 Tbsp
  • paprika - 1 item
  • biscuit mix - 2 c
  • pepper - 1/4 tsp
  • mayonnaise - 1/3 c
  • grated Cheddar cheese - 4 oz
  • pinch of sage - 1 item
  • leaf oregano - 1/4 tsp
  • medium tomatoes, peeled and sliced 1/4-inch thick - 3 item
  • Sour Cream Topping:1 medium onion, minced

How to make tomato cheese bread:

Sour Cream Topping:1 medium onion, minced2 Tbsp. butter3/4 tsp. salt1/4 tsp. pepper3/4 c. sour cream1/3 c. mayonnaise4 oz. grated Cheddar cheese1/4 tsp. leaf oregano pinch of sage Saute onion in butter until tender. Blend remaining ingredients; set aside.

Preheat oven to 400°. Butter a 13 x 9-inch baking dish. Stir milk into biscuit mix to make a soft dough. Turn dough into well floured board and knead lightly 10 to 12 strokes. Pat dough over bottom of baking dish, pushing dough up sides of dish to form a shallow rim. Arrange tomato slices over dough. Spoon on Sour Cream Topping and sprinkle paprika. Bake 20 to 25 minutes. Let stand about 10 minutes before cutting.


Recipe categories: Eggs/dairy, Breads, Cheese.

Rating:
Tomato cheese bread
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cream cheese, pkg, chopped nuts, cornstarch, mustard
You may be interested in these recipes: