Tomato bread

Tomato bread



  • salt - 1 item
  • olive oil - 1 item
  • loaf French or Italian bread - 1 item
  • to 4 fresh tomatoes - 3 item
  • to 5 peeled garlic cloves - 4 item

How to make tomato bread:

Slice bread lengthwise into 2 halves. Toast in oven. Rub garlic cloves over toasted bread. (Use bread to grate garlic into it.) Cut tomatoes in half and crush meat of tomato into the bread. Sprinkle with olive oil and salt. Grill in oven 2 to 3 minu

Recipe categories: Breads, Grains, Yeast breads.

Tomato bread
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT3H40M
Total Time: PT3H40M

Cause of complaint:

Related ingredients:
sugar, margarine, softened, self-rising flour, grated cheese, can refrigerator biscuits, flour self-rising, self-rising meal, sifted self-rising flour, large apples
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