Tomato and zucchini salad

Tomato and zucchini salad

Tomato and zucchini salad

Tomato and zucchini salad photo 1
Tomato and zucchini salad photo 2
Tomato and zucchini salad photo 3


  • large tomato, coarsely chopped - 1 item
  • small zucchini, thinly sliced - 1 item
  • sliced green onions - 2 Tbsp
  • snipped fresh basil leaves or 1/4 tsp - 1 tsp
  • light vinaigrette - 2 Tbsp
  • lettuce leaves - 2 item
  • crumbled Feta cheese or shredded part-skim Mozzarella cheese - 2 Tbsp

How to make tomato and zucchini salad:

In a medium mixing bowl combine tomato, zucchini, green onions, basil and light vinaigrette. Toss lightly to mix. Line 2 salad plates with lettuce. Divide tomato mixture between plates. Sprinkle each serving with half of the cheese. Makes 2 servings.

Per Serving: 46 Calories, 2 g. Fat, 6 mg. Cholesterol and 285 mg. Sodium.

Recipe categories: Low protein, Low cholesterol, Salads.

Tomato and zucchini salad
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
sugar, eggs, half and half, pkg, salt, water, whipping cream, lemon juice, mayonnaise
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