Toll house cupcakes
Toll house cupcakes
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1/2 tsp
- salt - 1/2 tsp
- chopped nuts - 1/2 c
- brown sugar - 1/2 c
- semi-sweet chocolate chips - 1 c
- baking soda - 1/2 tsp
- egg - 1 item
- soft butter - 1/2 c
- plus 2 Tbsp - 1 c
How to make toll house cupcakes:
Filling:1/2 c. brown sugar1 egg1/8 tsp. salt1 c. semi-sweet chocolate chips1/2 c. chopped nuts1/2 tsp. vanilla Combine butter, white and brown sugar and vanilla. Beat until creamy. Beat in 1 egg. Add the flour, baking soda and salt. Drop aRecipe categories: Desserts, Cakes, Cupcakes.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, water, frozen lemonade, thawed
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